Antibacterial Activity Test of Etanol Extract of Black Sea Cucumber (Holothuria atra) against the Bacteria Staphylococcus aureus and Escherichia coli

Authors

  • Fadli Husain Department of Pharmacy, Politeknik Kesehatan Kementerian Kesehatan Gorontalo, Gorontalo, Indonesia
  • Tegar Abdiyanto Padja Department of Pharmacy, Politeknik Kesehatan Kementerian Kesehatan Gorontalo, Gorontalo, Indonesia
  • Nangsih Sulastri Slamet Department of Pharmacy, Politeknik Kesehatan Kementerian Kesehatan Gorontalo, Gorontalo, Indonesia
  • Moh. Usman Nur Department of Pharmacy, Politeknik Kesehatan Kementerian Kesehatan Gorontalo, Gorontalo, Indonesia
  • Fitriah Ayu Magfirah Yunus Department of Pharmacy, Politeknik Kesehatan Kementerian Kesehatan Gorontalo, Gorontalo, Indonesia
  • Fadlun Abubakar Department of Pharmacy, Politeknik Kesehatan Kementerian Kesehatan Gorontalo, Gorontalo, Indonesia
  • Febriyanti Polontalo Gorontalo Provincial Health Service, Gorontalo, Indonesia

DOI:

https://doi.org/10.31965/infokes.Vol23.Iss1.1337

Keywords:

Sea Cucumber, Antibacterial, Staphylococcus aureus, Escherichia coli

Abstract

Black Sea cucumber (Holothuria atra) contain chemical compounds that has antibacterial activity. One of the bacteria that is pathogenic to humans and at risk of death are Staphylococcus aureus and Eschericia coli. The purpose of this study is to ascertain whether black sea cucumber ethanol extract in Pataomeme waters has antibacterial activity against the microorganisms E. coli and S. aureus. The type of research used is quantitative research with quasi laboratory experiments. Antibacterial activity test using disc diffusion method. Black Sea cucumber extract was made in 3 concentrations, consisted of 7.5%, 10% and 12.5%. The results showed that black sea cucumber extract has antibacterial activity seen through the inhibition zone formed. The maximum inhibition zone is at a concentration of 12.5% sea cucumber extract, which is 28.59 mm against S. aureus bacteria and 21.02 mm against E. coli bacteria. According to our results, sea cucumber may be a suitable marine source of antibacterial substances. To ascertain its potential use in other areas of medicine, more in vivo research must be conducted.

Downloads

Download data is not yet available.

References

Aba, L., & Rusliadi, R. (2020). Inventarisasi Jenis Teripang (Holothuroidea) Pada Zona Intertidal Di Perairan Pulau Ottouwe Wakatobi. Jurnal Saintifik, 6(1), 31–43. https://doi.org/10.31605/saintifik.v6i1.249

Abdulkadir, W. S., Suleman, A. R., & Hasan, H. (2021). Efek Pra Klinik Teripang Pasir (Holothuria scabra) Untuk Pemulihan Luka Insisi Pada Mencit Jantan (Mus musculus). Jambura Journal Of Chemistry, 3(2), 69–75. https://doi.org/10.34312/jambchem.v3i2.11020

Arifin, H. N., Ningsih, R., Fitrianingsih, A. A., & Hakim, A. (2013). Antibacterial activity test sea cucumber extract (Holothuria scabra) Sidayu Coast Gresik using disk diffusion method. Alchemy: Journal of Chemistry, 2(2), 101-149. https://doi.org/10.18860/al.v0i0.2882

Bordbar, S., Anwar, F., & Saari, N. (2011). High-value components and bioactives from sea cucumbers for functional foods—a review. Marine drugs, 9(10), 1761-1805. https://doi.org/10.3390/md9101761

Dwicahyani, T., Sumardianto, & Rianingsih, L. (2018). Uji Bioaktivitas Ekstrak Teripang Keling (Holothuria atra) sebagai Antibakteri Staphylococcus aureus dan Escherichia coli. World Development, 1(1), 1–15. Retrieved from: https://ejournal3.undip.ac.id/index.php/jpbhp/article/view/20384

Direktorat Jenderal Kefarmasian dan Alat Kesehatan, Kementerian Kesehatan Republik Indonesia. (2017). Farmakope Herbal Indonesia. Jakarta: Kementerian Kesehatan Republik Indonesia.

Husain, F., Yunus, F. A. M., & Basri, I. F. (2023). Aktivitas Antioksidan Dan Kandungan Total Fenolik Pada Ekstrak Teripang (Holothroidea): Antioxidant Activity And Total Phenolic Compounds Of Sea Cucumber (Holothroidea) Extract. Medical Sains: Jurnal Ilmiah Kefarmasian, 8(2), 695-704. https://doi.org/10.37874/ms.v8i2.665

Kano, N. N., Losung, F., Mangindaan, R. E., Lintang, R. A., Wullur, S., & Tumbol, R. A. (2022). Aktivitas Antibakteri Dari Teripang Laut Yang Di Peroleh Di Perairan Bunaken. Jurnal pesisir dan laut tropis, 10(1), 95-101. https://doi.org/10.35800/jplt.10.1.2022.55005

Kartikaningsih, H., A’yunin, Q., Soeprijanto, A., & Arifin, N. B. (2018). Black sea cucumber (Holothuria atra) ethanol extract as Edwardsiella tarda antibacterial. AIP Conference Proceedings, 2019 (1),1-9. https://doi.org/10.1063/1.5061919

Lee, W. T., Tan, B. K., Eng, S. A., Yuen, G. C., Chan, K. L., Sim, Y. K., Sulaiman, S. F., & Shu-Chien, A. C. (2019). Black Sea Cucumber (Holothuria atra Jaeger, 1833) rescues Pseudomonas aeruginosa-infected Caenorhabditis elegans via Reduction Of Pathogen Virulence Factors and Enhancement of Host Immunity. Food and Function, 10(9), 5759–5767. https://doi.org/10.1039/C9FO01357A

Mamangkey, E. J., Losung, F., Bara, R. A., Angmalisang, P. A., Rumampuk, N. D., & Tumbol, R. (2022). Isolasi Dan Uji Aktivitas Anti Bakteri Dari Jamur Simbion Dari Teripang (Holothuroidea sp.) Yang Diambil Di Perairan Kelurahan Molas Kecamatan Bunaken Provinsi Sulawesi Utara. Jurnal Pesisir Dan Laut Tropis, 10(2), 185–193. https://doi.org/10.35800/jplt.10.2.2022.54991

Manoppo, E. S., Wewengkang, D. S., & Kojong, N. (2017). Aktivitas Antibakteri Ekstrak Teripang Holothuria edulis Yang Diperoleh Dari Teluk Manado. Journal Pharmacon, 6(4), 44–54. Retrieved from: https://ejournal.unsrat.ac.id/v2/index.php/pharmacon/article/view/17717

Nimah, S., Ma'ruf, W. F., & Trianto, A. (2012). Uji Bioaktivitas Ekstrak Teripang Pasir (Holothuria scabra) Terhadap Bakteri Pseudomonas aeruginosa dan Bacillus cereus. Jurnal Pengolahan dan Bioteknologi Hasil Perikanan, 1(1), 9-17. Retrieved from: https://ejournal3.undip.ac.id/index.php/jpbhp/article/view/437

Oktaviani, D., Mulyani, Y., & Rochima, E. (2015). Aktivitas antioksidan dan antibakteri ekstrak jeroan teripang Holothuria atra dari perairan pulau Biawak kabupaten Indramayu. Jurnal Perikanan Kelautan, 6(2 (1), 1–6. Retrieved from: https://jurnal.unpad.ac.id/jpk/article/view/8773

Rahman, F. A., Haniastuti, T., & Utami, T. W. (2017). Skrining fitokimia dan aktivitas antibakteri ekstrak etanol daun sirsak (Annona muricata L.) pada Streptococcus mutans ATCC 35668. Majalah Kedokteran Gigi Indonesia, 3(1), 1-7.

Roihanah, S., Sukoso, S., & Andayani, S. (2012). Aktivitas Antibakteri Ekstrak Teripang Holothuria sp Terhadap Bakteri Vibrio harveyi Secara In vitro. The Journal of Experimental Life Science, 2(1), 1-5. https://doi.org/10.21776/ub.jels.2012.002.01.01

Sari, E. M., & Ma'ruf, W. F. (2014). Kajian senyawa bioaktif ekstrak teripang hitam (Holothuria edulis) basah dan kering sebagai antibakteri alami. Jurnal Pengolahan dan Bioteknologi Hasil Perikanan, 3(4), 16-24. Retrieved from: https://ejournal3.undip.ac.id/index.php/jpbhp/article/view/7771

Septiani, S., Dewi, E. N., & Wijayanti, I. (2017). Aktivitas antibakteri ekstrak lamun (Cymodocea rotundata) terhadap bakteri Staphylococcus aureus dan Escherichia coli (Antibacterial activities of seagrass extracts (Cymodocea rotundata) against Staphylococcus aureus and Escherichia coli). Saintek Perikanan: Indonesian Journal of Fisheries Science and Technology, 13(1), 1-6. https://doi.org/10.14710/ijfst.13.1.1-6

Umboh, P. M., Wewengkang, D. S., & Yamlean, P. V. Y. (2018). Aktivitas Antibakteri Fraksi Teripang Laut Holothuria atra terhadap Bakteri Escherichia coli Dan Staphylococcus aureus. Journal Pharmacon, 7(4), 88–97.

Wendersteyt, N. V., Wewengkang, D. S., & Abdullah, S. S. (2021). Uji aktivitas antimikroba dari ekstrak dan fraksi ascidian herdmania momus dari perairan Pulau Bangka Likupang terhadap pertumbuhan mikroba staphylococcus aureus, salmonella typhimurium dan candida albicans. Pharmacon, 10(1), 706-712. https://doi.org/10.35799/pha.10.2021.32758

Downloads

Published

2025-03-31

How to Cite

Husain, F., Padja, T. A., Slamet, N. S., Nur, M. U., Yunus, F. A. M., Abubakar, F., & Polontalo, F. (2025). Antibacterial Activity Test of Etanol Extract of Black Sea Cucumber (Holothuria atra) against the Bacteria Staphylococcus aureus and Escherichia coli. JURNAL INFO KESEHATAN, 23(1), 199–206. https://doi.org/10.31965/infokes.Vol23.Iss1.1337

Issue

Section

Original Articles

Similar Articles

1 2 > >> 

You may also start an advanced similarity search for this article.